My temporary office
I’ve been having meetings with suppliers/farmers from here and the other day an amazing girl who is an incredible forager stopped by and delivered me a huge variation of crab apples as well as juniper berries, rose hips, acorns and russian almonds. I haven’t had time to process them all yet because the kitchen isn’t ready but I did brandy some of the tiny apples to use as cocktail garnishes. I’ve got big plans for the rest as soon as the kitchen is food safe.
That looks like a nice sunny office. Can’t wait to see it : )