Food — Tags: , , — By Crust on January 31, 2009

2 Comments

  1. Matt R. says:

    That is some hot shit. I love how sharp your knife is; I don’t love how you are using the wrong board. 🙂

    I am making my first pancetta this month. Story to follow. Any advice?

  2. Crust says:

    No advice. I’m sure you’ll do fine.

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